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CQC report explained · a nursing home

What the CQC found at Furzehatt Residential and Nursing Home

Goodpublished 7 July 2021, 5 years ago

Rated Good: inspectors found the home performing well and meeting their expectations.

The five questions inspectors ask
Safe?
Good
Inspectors found enough staff during the visit, safe recruitment, suitable risk assessments and safe medicine arrangements. Some people, relatives and staff said workers could be rushed, with delays to call bells and too little time to chat.
Effective?
Good
People's health, dietary and welfare needs were met, with support from healthcare professionals when needed. Inspectors found that food quality and temperature had improved since the previous inspection.
Caring?
Good
This key question was not inspected during this focused visit.
Responsive?
Good
This key question was not inspected during this focused visit.
Well-led?
Good
Inspectors found clear leadership, regular audits and good communication with people, relatives, staff and professionals. The management team acted on concerns and used incidents and feedback to improve care.
The latest report, explained

What inspectors found, July 2021

Rated Good; inspectors found safe, effective and well-led care, but some people felt staff had too little time to sit and talk.

This was an unannounced focused inspection on 25 and 26 May 2021. Inspectors looked at Safe, Effective and Well-led because concerns had been raised about continence, skin care and diabetes. They spoke with people, relatives, staff and a professional, and reviewed care, medicine, staffing and management records.

The inspectors found no evidence that people were at risk of harm from the concerns that led to the inspection. Medicines were managed safely, risks were assessed, people received healthcare support, and infection control arrangements were in place. People and relatives generally gave positive feedback about the care and communication.

The overall rating was Good and remained unchanged from the previous inspection. Effective improved from Requires improvement to Good. Caring and Responsive were not inspected during this visit, so their earlier ratings were carried forward.

What inspectors praised
  • Safe medicines

    Medicines were given as prescribed and managed by trained staff. Records, stock checks and audits were in place.

    “People's medicines were administered and managed safely.” from the report
  • Risk management

    The home assessed and reviewed risks including falls, nutrition, skin care, diabetes and continence. Staff had guidance on how to reduce risks while supporting independence.

    “Risks associated with people's health, care and lifestyle were assessed and monitored.” from the report
  • Improved meals

    Inspectors found improvement in the quality and temperature of meals since the previous inspection. People were offered choices and alternatives.

    “At this inspection we found improvement had been made.” from the report
  • Communication and leadership

    Relatives and professionals described communication as good. Management used audits, feedback and reviews to oversee the service and make improvements.

    “Feedback from relatives and professionals was positive.” from the report
What inspectors were concerned about
  • Time for conversation

    needs fixing

    Some people, relatives and staff felt workers were rushed, delayed answering call bells or too busy to sit and chat. The manager said morning staffing would be increased and call bell response times monitored.

    “Occasionally people felt staff were rushed, delayed answering call bells and, were too busy to 'sit and chat'.” from the report
  • Dining areas

    minor

    Some dining areas needed redecorating and their layout needed reviewing to improve the dining experience. A wider renovation plan had been delayed because of COVID-19 restrictions.

    “There were aspects of the service, including the dining areas, that needed redecorating and the layout reviewing to provide a better dining experience.” from the report
Questions to ask them, based on this report
  1. 01What changes have you made to morning staffing and call bell response times since the inspection?
  2. 02How do you make sure people have enough time for social conversation, particularly at night and in the morning?
  3. 03What work has been completed on the dining areas and their layout since the inspection?
  4. 04How are risks relating to skin care, diabetes and continence reviewed for each person?
  5. 05How will you maintain the improvements in meal quality and temperature?

This was a focused inspection of Safe, Effective and Well-led; Caring and Responsive were not inspected and earlier ratings were carried forward. This explanation was written from the published report of 7 July 2021 by an AI system and checked against the report text: every quoted line appears in the report. It is a guide to the report, not a substitute for it. Read the full report on cqc.org.uk.

An earlier report, explained

What inspectors found, July 2019

Furzehatt Residential and Nursing Home was rated Good overall; care was safe, kind and personalised, but food quality and temperature needed improvement.

Inspectors visited unannounced on 4 and 5 June 2019. They spoke with 23 people, 12 relatives, staff and healthcare professionals. They reviewed care records, medicines records, accidents, complaints, staff files and quality checks.

The home was rated Good for Safe, Caring, Responsive and Well-led. People said they felt safe, staff were kind, and care plans reflected people's needs and preferences. Medicines, risks and safeguarding arrangements had improved since the previous inspection.

Effective was rated Requires Improvement. Some meals were not served promptly or at a suitable temperature, and people gave mixed views about food quality. The home had started taking action, including ordering a heated trolley and reviewing meals.

The overall rating improved from Requires Improvement at the previous inspection, published in June 2018. The report says the home was no longer in breach of the regulations identified at that inspection.

What inspectors praised
  • Safe medicines care

    Inspectors found that medicines were given as prescribed, stored securely and recorded properly. Staff had been trained and medicines were reviewed regularly.

    “People received their medicines as prescribed, including when required (PRN) medicines and controlled drugs.” from the report
  • Kind and respectful staff

    People and relatives described staff as caring. Inspectors observed patient, compassionate support and respect for privacy and dignity.

    “People were provided with sensitive and compassionate support by a kind, committed and caring staff team.” from the report
  • Personalised care

    Staff knew people well and understood their preferences. Care plans gave current information about how each person wanted to be supported.

    “People had personalised care plans, which provided staff with up to date information about how people needed and preferred to be supported.” from the report
  • Improved leadership

    The home had strengthened its checks, audits and management oversight since the previous inspection. People and relatives were positive about the manager's visibility and approachability.

    “Monitoring systems had improved, and the service was being more consistently managed and well-led.” from the report
  • Activities and relationships

    People could take part in varied activities and were supported with individual interests and special occasions. Relatives said visits and activities were welcomed.

    “People said they enjoyed the activities available to them.” from the report
What inspectors were concerned about
  • Food temperature and timing

    needs fixing

    Some meals in the nursing unit were not delivered promptly or at an acceptable temperature. The home had put a temporary trolley in place and ordered a heated trolley, but inspectors recommended continued review.

    “We saw that some people's meals on the nursing unit were not delivered in a timely way or at an acceptable temperature.” from the report
  • Inconsistent food quality

    needs fixing

    People and relatives gave mixed views about the food. Some said quality was inconsistent, including for pureed meals, and one relative said their family member did not eat much because they did not enjoy the food.

    “However, some other people and relatives were less positive and said the quality of the food was inconsistent.” from the report
  • Staff availability

    needs fixing

    Although people generally felt there were enough staff to keep them safe, some people and relatives said staff appeared rushed and were not always available. Visiting agencies also sometimes struggled to find staff for information.

    “Some people and relatives said they felt staff often appeared very rushed and did not always have time to sit with them.” from the report
  • Some decoration still needed

    minor

    Several areas had been improved, but some communal hallways and other parts of the home still needed redecoration. Further work was planned.

    “Some parts of the home were in need of redecoration, such as some communal hallways.” from the report
Questions to ask them, based on this report
  1. 01What changes have been made to ensure meals are served promptly and at a safe, suitable temperature?
  2. 02How do you check whether people enjoy the food, including pureed meals, and what happens when someone is eating less?
  3. 03How do you decide whether staffing levels and the organisation of staff are sufficient at busy times?
  4. 04Which areas of the home still need decoration or improvement, and what is the planned timetable?
  5. 05What improvements have been sustained since the previous inspection, particularly for medicines, risk assessments and incident reporting?

This was an unannounced planned inspection that considered all five CQC questions, following a previous Requires Improvement rating and breaches in 2018. This explanation was written from the published report of 10 July 2019 by an AI system and checked against the report text: every quoted line appears in the report. It is a guide to the report, not a substitute for it. Read the full report on cqc.org.uk.

The story over the years

Every inspection of Furzehatt Residential and Nursing Home

4 rated inspections over 5 years: the service has held its Good rating throughout.

  1. July 2021Goodcurrent ratingstayed Good
    Safe: GoodEffective: GoodCaring: GoodResponsive: GoodWell-led: Good

    Read what inspectors found at Furzehatt Residential and Nursing Home →

  2. July 2019Goodup from Requires improvement
    Safe: GoodEffective: Requires improvementWell-led: Good

    Read what inspectors found at Furzehatt Residential and Nursing Home →

  3. June 2018Requires improvementdown from Good
    Safe: Requires improvementEffective: Requires improvementCaring: Requires improvementResponsive: Requires improvementWell-led: Requires improvement

    Read this report on cqc.org.uk

  4. May 2016Good
    Safe: GoodEffective: GoodCaring: GoodResponsive: Requires improvementWell-led: Good

    Read this report on cqc.org.uk

  5. September 2014

    Report published without a new overall rating.

    Read this report on cqc.org.uk

  6. June 2014

    Report published without a new overall rating.

    Read this report on cqc.org.uk

  7. November 2013

    Report published without a new overall rating.

    Read this report on cqc.org.uk

  8. March 2013

    Report published without a new overall rating.

    Read this report on cqc.org.uk

  9. December 2012

    Report published without a new overall rating.

    Read this report on cqc.org.uk

  10. September 2012

    Report published without a new overall rating.

    Read this report on cqc.org.uk

  11. December 2010

    Registered with the Care Quality Commission on 16 December 2010.

Ratings and report dates from the Care Quality Commission, Open Government Licence v3.0. A home can also be visited without a new rating being published, so the timeline shows published inspections.

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